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Australia's law of the land is food and wine paired perfectly together. Chef Eric Ripert heads out into the Margaret River coastal region with Josh Whiteland whose family has inhabited the land for centuries as he shares his aborignal experiences with the land. Eric continues his journey to Aravina Estate, an impressive vineyard with chef Tony Howell that respects traditions in a modern setting. Click here http://www.australia.com/en-us/campaigns/avec-eric.html for more of Eric’s Aussie adventures
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