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- Staff
- July 15, 2012 (Added)
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This month VEA is set to release seven new programs and this is a quick preview of what is on its wa...This month VEA is set to release seven new programs and this is a quick preview of what is on its way....
VEA12001 - Performance Enhancing Substances in Sport
Some athletes will go to extreme lengths to achieve success and the rewards that follow, including the use of legal and illegal performance enhancing substances. This interview led program will explore: the use of legal ergogenic aids, illegal drugs in sport, drug testing in sport, consequences of doping, and the Olympics and doping.
VEA12002 - Nutrition and Hydration in Sports
Without the right fuel at the right time, an athlete's performance inevitably suffers. Understanding the critical roles of nutrition and hydration in sport are explored in this fresh, revealing program for senior secondary physical education audiences.
VEA12003 - Sports Psychology: Motivation, Anxiety and Arousal
Athletes often talk about being "in the zone" and getting an adrenaline rush when competing. Sports science is now discovering exactly what occurs in an athlete's mind during a performance and how these processes can be improved. An ideal resource for senior secondary physical education viewers, this rich, insightful program includes a range of interviews with Olympic athletes, coaches and sports psychologists.
VEA12019 - Sports Psychology: Mental Preparation
It's often said an athlete's biggest battle is in their own head. But what are the ways in which professional athletes combat these doubts and then actually enhance their performance? Focused on senior secondary physical education viewers, this program delves into the minds of Olympic and elite athletes across diving, water polo, athletics and triathlon.
VEA12006 Industrial and Sustainable Farming
One of the biggest challenges facing the farming industry today is feeding the growing world population while also caring for the environment. At the centre of this debate are industrial and sustainable farming practices. This presenter led documentary takes an in-depth look at the environmental issues caused by industrial farming practices and assesses the advantages and disadvantages of the sustainable alternatives.
VEA12004 All About Food Additives
Food additives are a necessary part of modern food production to supply a wide variety of foods across economic, seasonal and geographical boundaries. They help to improve or maintain the appearance, texture, nutritional value and shelf life of the food. This program aims to teach students why food additives are used in food processing.
VEA12005 Food Preservation Techniques
In a society that is full of waste, food preservation is an important process. Food preservation allows for food to undergo a change, which increases the shelf life that it has. This allows seasonal food to be consumed throughout the year, as well as food being sold in areas where it would otherwise be unavailable.
For more information on these new VEA releases please contact VEA at www.vea.com.au.
VEA12001 - Performance Enhancing Substances in Sport
Some athletes will go to extreme lengths to achieve success and the rewards that follow, including the use of legal and illegal performance enhancing substances. This interview led program will explore: the use of legal ergogenic aids, illegal drugs in sport, drug testing in sport, consequences of doping, and the Olympics and doping.
VEA12002 - Nutrition and Hydration in Sports
Without the right fuel at the right time, an athlete's performance inevitably suffers. Understanding the critical roles of nutrition and hydration in sport are explored in this fresh, revealing program for senior secondary physical education audiences.
VEA12003 - Sports Psychology: Motivation, Anxiety and Arousal
Athletes often talk about being "in the zone" and getting an adrenaline rush when competing. Sports science is now discovering exactly what occurs in an athlete's mind during a performance and how these processes can be improved. An ideal resource for senior secondary physical education viewers, this rich, insightful program includes a range of interviews with Olympic athletes, coaches and sports psychologists.
VEA12019 - Sports Psychology: Mental Preparation
It's often said an athlete's biggest battle is in their own head. But what are the ways in which professional athletes combat these doubts and then actually enhance their performance? Focused on senior secondary physical education viewers, this program delves into the minds of Olympic and elite athletes across diving, water polo, athletics and triathlon.
VEA12006 Industrial and Sustainable Farming
One of the biggest challenges facing the farming industry today is feeding the growing world population while also caring for the environment. At the centre of this debate are industrial and sustainable farming practices. This presenter led documentary takes an in-depth look at the environmental issues caused by industrial farming practices and assesses the advantages and disadvantages of the sustainable alternatives.
VEA12004 All About Food Additives
Food additives are a necessary part of modern food production to supply a wide variety of foods across economic, seasonal and geographical boundaries. They help to improve or maintain the appearance, texture, nutritional value and shelf life of the food. This program aims to teach students why food additives are used in food processing.
VEA12005 Food Preservation Techniques
In a society that is full of waste, food preservation is an important process. Food preservation allows for food to undergo a change, which increases the shelf life that it has. This allows seasonal food to be consumed throughout the year, as well as food being sold in areas where it would otherwise be unavailable.
For more information on these new VEA releases please contact VEA at www.vea.com.au.
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